Monascus purpureus is a special yeast that is used during the fermentation of red rice; during this process, Monascus purpureus is enriched with given substances known as monacolins. These include Monacolin K which, at the dosage of ESTERÒL® 10, contributes to normal cholesterol levels in the blood*.
*The beneficial effect is obtained by taking every day 10 mg of monacolin K from preparations of fermented red rice.
The synergic presence and dosages of each component of ESTERÒL®10, combined with the action of monacolin K, make the product more manageable and complete in case of use.
Take 1 tablet of ESTERÒL® 10 a day, preferably in the evening.
ESTERÒL® 10 can be taken in combination with diet monitoring programmes.
ESTERÒL® 10 can be taken also by people who are gluten or lactose intolerant or sensitive.
It is best to talk to your doctor before using the product. Do not use during pregnancy, breastfeeding and if you are taking lipid-lowering drugs.
The ESTERÒL® line also includes ESTERÒL®3, enteric-coated capsules in which Monacolin K from fermented red rice is combined with Omega-3 fatty acids, and ESTERÒL®TENS, a food supplement in tablets in which Monacolin K is combined with Hawthorn, which regulates the cardiovascular function and blood pressure, and with N-acetylcysteine, Lactium®, Quercetin, Resveratrol, Coenzyme Q10, Vitamins D3 and K2, Folic Acid and Selenium.