Artrosulfur® Visc | Laborest

Joints are complex anatomical structures that allow us to move. An excessive use of the joint, a trauma or different types of triggering factors can cause wear-and-tear damage to one of the most important anatomical structures at the articular level: cartilage. Articular cartilage acts as a natural shock absorber, preventing friction and wear and tear between the bone ends.

Product details

Pharmaceutical form

14 gluten and lactose-free sachets  Gluten free  Lactose-free  Doping free

Ingredients

Food supplement containing Methylsulfonylmethane, Mobilee® (60% Hyaluronic acid sodium salt), Myrrh, Boswellia, B Vitamins, Zinc, Copper, Selenium and Vitamin C.

Methylsulfonylmethane or MSM is a direct donor of biologically active Sulphur. Methylsulfonylmethane has high gastric tolerability. The high dosage of MSM (2.5 g per sachet) is a key and fundamental characteristic that distinguishes ARTROSULFUR® VISC from other food supplements.
Hyaluronic Acid is a structural component of cartilage. Thanks to its special chemical structure, it can bind many structures that retain water, fostering hydration. Given its considerable thickening properties, hyaluronic acid is also essential to maintain the turgidity, plasticity and viscosity of the extracellular matrix.
Boswellic Acids are triterpenic acids extracted from Boswellia carteri Birdw, while furanodiens are sesquiterpenes extracted from Commiphora myrrha. A cutting-edge and next generation extraction method has been applied to these extracts to obtain a precise and titrated selection of these molecules. The acetyl-11-keto boswellic acid (AKBA) has been selected from boswellia, which supports joint function.
Vitamin C contributes to collagen formation for the physiological function of cartilage.
Copper contributes to maintaining normal connective tissues.
Zinc intervenes in the cell division process, contributes to the maintenance of healthy bone tissues and to normal protein synthesis.

Take 1 sachet a day. Stir well, slowly pouring the contents of the sachet into a glass of water until you obtain a homogeneous solution. It is best to pour water into the glass first and then add the contents of the sachet. Take the contents of the sachet about 20-30 minutes after the main meal.
Any suspended residues are not indicative of product alteration, rather they are due to the dry extracts contained in the product.
ARTROSULFUR® VISC can be taken also by people who are gluten intolerant or sensitive.

ARTROSULFUR® VISC is a synergistic complex: it can be combined with an infiltration therapy.

The ARTROSULFUR® line includes ARTROSULFUR®  HA, a medical device containing Hyaluronic Acid.

Nutrition facts

Average quantity of characterising components
Components Per sachet % NRV *
Methylsulfonylmethane 2500 mg
Mobilee® 80 mg
Of which sodium hyaluronate 48 mg
Myrrh d.e. 50 mg
Boswellia carteri d.e. 50 mg
Vitamin C 150 mg 187,5
Zinc 6,25 mg 62,5
Pantothenic Acid 4,5 mg 75
Vitamin B6 1,5 mg 107
Vitamin B2 1,2 mg 85,5
Vitamina B1 1,05 mg 95,5
Copper 0,6 mg 60
Folic Acid 150 mcg 75
Selenium 41,25 mcg 75
Biotin 112,5 mcg 225

*Nutrient reference values for vitamins and minerals (adults) under Regulation (EU) No. 1169/2011